My Dottie Food
1 post
Feb 16, 2026
11:25 AM
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Roasted Tomato Bisque Soup is a Colorado favorite, especially during fall and winter when warm, comforting meals are essential. Roasting tomatoes intensifies their natural sweetness while reducing acidity, creating a deep, balanced flavor profile. Many Colorado cooks use locally grown tomatoes in peak season, paired with garlic, onions, and fresh basil for added aroma. A splash of cream or half-and-half provides the signature silky texture, while vegetable or chicken broth builds depth. At higher elevations, allow a slightly longer simmer to concentrate flavors properly. Serve with artisan bread or a grilled cheese for a satisfying, restaurant-quality meal at home.
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